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There are many ways to eat dried orange peel, in general, orange peel is used to
First, if the number of mushrooms harvested or acquired is too large to be baked on the same day, they must be kept in low-temperature and ventilated places, and the accumulation should be as th
Model NO.: HLT-T001 Tea Soup Color: Clean Green Tea Taste: Clean Swe
Choose old, thin, long peppers, cherry peppers or clusters of raw peppers. The dry method adopts the natural drying method, and the condition can also be dried usin
Green tea is made of unfermented leaves and reportedly contains polyphenols, polyphenols is the highest
1 variety selection Choose pepper varieties such as Qijiao 5, Qijiao 2, Hangjiao 5, Ganke 16 and so on. 2 cultivate strong seedlings 2.1 Preparation before nursery The nut
The rainy season is the season of high incidence of hot pepper disease. Once the disease occurs, it will cause serious damage and loss. The majority of vegetable farmers are urged to pay close at
This product is mainly produced in winter. There are many products that are suitable for dry and salty products, but fresh and salty dry products with less salt are also produced. 1. The sq
First, timely harvest. The ripening period of pepper is not concentrated, and batch harvesting should be implemented in production. The peppers are harvested when the color changes from black to red
Pepper is the most widely used spice crop in the world, known as the "king of spices", widely used in the food industry, with great potential for development. In Ch
1. Raisins. After ripening the grapes, timely remove small particles and damaged fruit, soak it with 1.5%-4% sodium hydroxide, wash the lye with water, and put it in the drying tray. After drying
Food Category: Food Name: Dried radish, 100 g per 100 g edible portion Calories (Kcal): 60 B1 thiamine (mg): .04 CA Calcium (mg): 53 Protein (g): 3.3 B2 Riboflavin (mg): .09 Magnesium mg
In winter, peppers are prone to epidemics and root rot, and measures should be taken to prevent and control them as soon as possible.
“There is a large amount of fruit curling in spring pods. How can we ensure that chillies will not come out of the lingering fruit?” In a recent interview with
First, the burial method This method is simple and easy to use, the use of hot and cold chili characteristics, first in the basket or box bottom shop 3 cm thick mud
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.